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For over four decades, Madam Lu Chuan Mei has put her heart and soul into the cakes and confections of Loong Fatt Tau Sar Piah. Here, she shares with us the humble beginnings of the bakery, its operations and the unassuming pastry that has captivated local tastebuds for years. Tucked away in a row of shophouses at Balestier Road is an otherwise nondescript bakery if not for its snaking queues and aroma of freshly baked butter crusts. Famed for its tau sar piah, Loong Fatt Tau Sar Piah (officially known as Loong Fatt Eating House & Confectionery) has been serving…